Production Area | |
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Pack Size | 12/750ml & 6/1.5LT |
Variety of Grapes | 100% Cabernet Sauvignon grapes |
Vinification | 1 year in steel vats to allow the complete development of the secondary aromas and preventing their contamination |
Alcohol | 12% |
Tasting Notes | Typical dry wine, ruby red in color, with a herbal bouquet. The finish leaves characteristic notes of mature red fruits. |
Food & Wine Pairings | Recommended with roasted white and red meat, poultry and game |